STARTERS

MIXED SALAD WITH MARC’S DRESSING 9,50 €
GOAT CHEESE IN FILO PASTRY FROM THE OVEN WITH SPINACH SALAD AND FOREST BERRIES JAM 15,50 €
MARINATED SALMON WITH BEET ROOT, TARTAR OF TOMATO AND HONEY MUSTARD DRESSING 16,50 €
CHICKEN SKEWERS MARINATED WITH CHILI AND LIME WITH CABBAGE SALAD 17,00 €
CARPACCIO OF ANGUS FILET WITH WATERCRESS AND PARMESAN 18,50 €
CEVICHE OF FISH AND BLACK TIGER PRAWNS 19,50 €
IBIZAN OCTOPUS GRILLED WITH CHICORY AND CHAMPAGNER SAUCE 20,00 €
THAI COCONUT SOUP WITH CHICKEN AND BLACK TIGER SHRIMPS 14,50 €

MAIN COURSES

PASTAS ON RECOMMENDATION  
ST PETER´S FISH STEW WITH VEGETABLES AND POTATOES 23,00 €
MEDALLIONS OF MONKFISH WITH VEGETABLES AND PESTO 28,00 €
CHICKEN THIGH WITH SWEET POTATO AND CREOLE SAUCE 21,00 €
RACK OF LAMB CARAMELIZED WITH ASIAN VEGETABLES AND WAKAME SEAWEED PUREE 28,50 €
ANGUS FILET WITH MUSHROOMS; POTATO GRATIN AND CARLOS I SAUCE 32,00 €
4 COURSE SURPRISE MENU WITH 1 GLASS OF CORRESPONDING WINE EACH COURSE 48,00 €

TODAYS SPECIALS

TATAKI OF ANGUS FILET WITH ASIAN VEGETABLES, WAKAME SEAWEED PUREE AND TERIYAKI SAUCE 29,00 €
WHOLE FARMED CHICKEN FROM THE OVEN WITH VEGETABLES AND ROSEMARY POTATOES (50 MINUTES/FOR 2 PERSONS) p.P. 24,00 €
KING CRAB LEGS (BERING SEA) 100 g 19,00 €

VEGETARIAN OPTIONS

TARTAR OF TOMATO AND AVOCADO WITH WATERCRESS AND BEET ROOT PUREE 14,50 €
THAI COCONUT SOUP WITH VEGETABLES AND BEAN SPROUTS 13,00 €
WOK OF VEGETABLES AND MUSHROOMS THAI STYLE 17,50 €
SWEET POTATO FROM THE OVEN WITH CABBAGE SALAD, CHICORY AND CREOLE SAUCE 16,50 €

DESSERTS

HOMEMADE TARTE TATIN WITH WANILLA ICE CREAM 12,50 €
CHOCOLATE – CHILI MOUSSE WITH FOREST BERRIES COMPOTE 13,50 €
ORIGINAL FLORIDA KEY LIME PIE 13,50 €
MARC´S DELICE 15,00 €

WINE CARD

Win Card (PDF)

Restaurante marc's Ibiza

Ctra. Cala Llonga Km 0,6 Jesus
Telephone: +34 971 31 62 45

Opening hours:

Monday to Saturday
13:00 - 16:00
19:00 - 22:30

Sunday closed